World Kitchen: A Children's Cookbook
By Author / Illustrator
Abigail Wheatley, Chaaya Prabhat
Genre
Representation & Inclusion
Age range(s)
7+
Publisher
Usborne Publishing Ltd
ISBN
9781474998628
Format
Hardback
Published
03-08-2023
Synopsis
This heartfelt book features a unique collection of recipes contributed by families from around the world. Each recipe has an introduction featuring the family who contributed it, and simple, step-by-step instructions, all illustrated in a bold, graphic-novel style by Chaaya Prabhat.
From good old U.S. chocolate chip cookies (courtesy of Marlee from Philadelphia) to Ugandan 'rolled eggs' (from Jacob and his uncle Senti), each recipe brings authentic international flavours and stories to your table.
With additional fascinating facts about regional traditions, cooking equipment and ingredients. All the recipes are vegetarian, and instructions are also included to make them vegan, nut-free, dairy-free, egg-free and gluten-free - or any combination of these.
Dinosaur Pie
The New Girl
The Journey
One and Everything
